No Problem Mon! Spicy Lady’s Jerk Seasoning captures that Jamaican island flare with its unique blend of spices that is wonderful on any meat. It’s especially tasty on fish, chicken, or pork that is cooked on a barbecue pit. The mixture of sweet and savory spices makes one’s taste buds come alive. Just add a little sea salt, and butter or olive oil to make it extra juicy.
All of Spicy Lady’s seasonings are Non GMO, Salt Free, Sugar Free, and Gluten Free
Ingredients include: paprika, thyme, onion, garlic, cinnamon, allspice, black pepper, cayenne, nutmeg, and cloves.